Baileys Irish Cream Recipes With Peanut Butter Cups

By bobbreich@gmail.com •  Updated: 07/20/23 •  14 min read

Baileys Irish Cream is a delightful liqueur known for its smooth and creamy texture, infused with the flavors of rich Irish whiskey and luscious dairy cream.

This beloved beverage has been a favorite for many, enjoyed on its own, over ice, or as an indulgent addition to various desserts and cocktails.

One delightful combination that has garnered much attention is the fusion of Baileys Irish Cream with the delectable goodness of peanut butter cups.

This article explores the magic of merging these two delightful ingredients and presents a range of mouthwatering recipes that will surely tantalize your taste buds.

Baileys Irish Cream Recipes With Peanut Butter Cups

What is Bailey’s Irish Cream?

Before we dive into the world of Baileys Irish Cream and peanut butter cups, let’s briefly understand what makes this liqueur so special.

Baileys Irish Cream is a cream-based liqueur that originated in Ireland and was first introduced in 1974. It is made from a blend of Irish whiskey, fresh cream, cocoa, and vanilla, creating a smooth, velvety drink with a luxurious taste.

Why Combine Bailey’s Irish Cream with Peanut Butter Cups?

The combination of Baileys Irish Cream and peanut butter cups is a match made in dessert heaven. The creamy, chocolatey notes of Baileys perfectly complement the nutty, sweet flavors of peanut butter cups, resulting in a harmonious and indulgent experience for your taste buds.

The richness of Baileys Irish Cream adds a luxurious dimension to the familiar taste of peanut butter cups, making it an extraordinary treat for any occasion.

Baileys Irish Cream Recipes With Peanut Butter Cups

Let’s get to the exciting part – the recipes! These delightful concoctions are easy to make and will leave a lasting impression on your friends and family.

1. Bailey’s Irish Cream and Peanut Butter Cup Shake

Ingredients:

Instructions:

  1. In a blender, combine the vanilla ice cream, Baileys Irish Cream, peanut butter cups, and milk.
  2. Blend until smooth and creamy.
  3. Pour the shake into a glass and top it with whipped cream.
  4. Drizzle chocolate syrup over the whipped cream and sprinkle crushed peanut butter cups on top.
  5. Serve immediately and enjoy!

2. Bailey’s Irish Cream and Peanut Butter Cup Brownies

Ingredients:

Instructions:

  1. Preheat your oven according to the brownie mix instructions.
  2. Prepare the brownie mix as directed on the box, but substitute water with Baileys Irish Cream.
  3. Fold in the chopped peanut butter cups into the batter.
  4. Pour the batter into a greased baking pan and bake according to the box instructions.
  5. Let the brownies cool, then cut them into squares and serve.

3. Bailey’s Irish Cream and Peanut Butter Cup Cheesecake

Ingredients:

Instructions:

  1. Preheat your oven to 325°F (160°C).
  2. In a bowl, mix the graham cracker crumbs, 1/4 cup of sugar, and melted butter.
  3. Press the mixture into the bottom of a springform pan to create the crust.
  4. In a separate bowl, beat the cream cheese, 1 cup of sugar, and vanilla extract until smooth.
  5. Add Baileys Irish Cream and eggs to the cream cheese mixture, and continue beating until well combined.
  6. Fold in the chopped peanut butter cups.
  7. Pour the cheesecake mixture over the crust in the springform pan.
  8. Bake in the preheated oven for about 50-60 minutes or until the center is set.
  9. Let the cheesecake cool, then refrigerate for a few hours before serving.

(Continued…)

4. Bailey’s Irish Cream and Peanut Butter Cup Ice Cream

Ingredients:

Instructions:

  1. In a mixing bowl, whisk together the heavy cream, whole milk, granulated sugar, Baileys Irish Cream, and vanilla extract until the sugar is dissolved.
  2. Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
  3. During the last few minutes of churning, add the chopped peanut butter cups to the ice cream.
  4. Transfer the ice cream to an airtight container and freeze for a few hours until firm.
  5. Serve the creamy and indulgent Baileys Irish Cream and Peanut Butter Cup Ice Cream in bowls or cones.

5. Bailey’s Irish Cream and Peanut Butter Cup Martini

Ingredients:

Instructions:

  1. Fill a cocktail shaker with ice cubes.
  2. Add Baileys Irish Cream, vodka, chocolate liqueur, and peanut butter liqueur to the shaker.
  3. Shake well until the mixture is chilled.
  4. Strain the cocktail into a chilled martini glass.
  5. Garnish the martini with a skewered peanut butter cup.
  6. Sip and savor the delicious flavors of this Baileys Irish Cream and Peanut Butter Cup Martini.

6. Bailey’s Irish Cream and Peanut Butter Cup Truffles

Ingredients:

Instructions:

  1. In a heatproof bowl, place the chopped semi-sweet chocolate.
  2. In a saucepan, heat the heavy cream over medium heat until it begins to simmer.
  3. Pour the hot cream over the chopped chocolate and let it sit for a minute.
  4. Stir the mixture until the chocolate is completely melted and smooth.
  5. Add the Baileys Irish Cream and chopped peanut butter cups to the chocolate mixture. Stir well.
  6. Cover the bowl and refrigerate for at least 2 hours or until the mixture is firm enough to handle.
  7. Using a spoon, scoop small portions of the mixture and roll them into balls to create truffles.
  8. Roll the truffles in cocoa powder to coat them evenly.
  9. Place the Baileys Irish Cream and Peanut Butter Cup Truffles in mini paper cups for an elegant presentation.

7. Bailey’s Irish Cream and Peanut Butter Cup Coffee

Ingredients:

Instructions:

  1. Brew your favorite coffee and pour it into a mug.
  2. Add Baileys Irish Cream and peanut butter syrup to the coffee. Stir well.
  3. Top the coffee with whipped cream and garnish with a peanut butter cup on the side.
  4. Sip and enjoy the delightful combination of coffee, Baileys, and peanut butter cups.

8. Bailey’s Irish Cream and Peanut Butter Cup Pancakes

Ingredients:

Instructions:

  1. In a mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
  2. In a separate bowl, whisk together the buttermilk, Baileys Irish Cream, egg, and melted butter.
  3. Pour the wet ingredients into the dry ingredients and stir until just combined.
  4. Fold in the chopped peanut butter cups.
  5. Heat a non-stick skillet over medium heat and grease it lightly.
  6. Pour 1/4 cup of batter onto the skillet for each pancake.
  7. Cook until bubbles form on the surface, then flip and cook until golden brown on the other side.
  8. Serve the Baileys Irish Cream and Peanut Butter Cup Pancakes warm with maple syrup.

9. Bailey’s Irish Cream and Peanut Butter Cup Cupcakes

Ingredients:

Instructions:

  1. Preheat your oven to 350°F (175°C) and line a muffin tin with cupcake liners.
  2. In a bowl, whisk together the flour, baking powder, and salt.
  3. In another bowl, cream together the butter and sugar until light and fluffy.
  4. Beat in the eggs, one at a time, and then add the vanilla extract.
  5. Alternate adding the dry ingredients and the Baileys Irish Cream to the wet mixture, starting and ending with the dry ingredients.
  6. Stir in the milk until the batter is smooth.
  7. Fold in the chopped peanut butter cups.
  8. Divide the batter evenly among the cupcake liners, filling each about two-thirds full.
  9. Bake for about 18-20 minutes or until a toothpick inserted in the center comes out clean.
  10. Let the cupcakes cool completely before frosting them with peanut butter frosting.
  11. Garnish each cupcake with a mini peanut butter cup.

10. Bailey’s Irish Cream and Peanut Butter Cup Mousse

Ingredients:

Instructions:

  1. In a bowl, beat the softened cream cheese until smooth and creamy.
  2. Add the powdered sugar, Baileys Irish Cream, and vanilla extract. Beat until well combined.
  3. In a separate bowl, whip the heavy cream until stiff peaks form.
  4. Gently fold the whipped cream into the cream cheese mixture.
  5. Fold in the chopped peanut butter cups.
  6. Spoon the Baileys Irish Cream and Peanut Butter Cup Mousse into individual serving glasses.
  7. Garnish with chocolate shavings for an extra touch of indulgence.

Tips for Using Bailey’s Irish Cream with Peanut Butter Cups

15 Delectable Peanut Butter Whiskey Cocktails to Satisfy Your Cravings

Peanut butter lovers, rejoice! If you’re a fan of the nutty flavor and are looking for a unique twist on classic cocktails, look no further than peanut butter whiskey.

Skrewball Peanut Butter Whiskey is leading the charge in this creamy, indulgent trend, and mixologists worldwide are embracing its versatility.

From rich and decadent concoctions to refreshing sips, we’ve compiled a list of 15 mouthwatering peanut butter whiskey cocktails that are perfect for special occasions or cozy nights in during colder months.

  1. Peanut Butter Cup Cocktail: Indulge in the marriage of chocolate and peanut butter with this delightful cocktail. Combine Skrewball Peanut Butter Whiskey, chocolate ganache, simple syrup, and cream in a shaker. Strain into a rocks glass and garnish with a peanut butter cup for a true treat.
  2. Peanut Butter Old Fashioned: A twist on the classic Old Fashioned, this cocktail features the nutty richness of peanut butter whiskey. Mix Skrewball Whiskey, brown sugar, and a dash of Angostura bitters in a glass with ice. Stir well and garnish with an orange peel for a sophisticated sip.
  3. Peanut Butter Whiskey Milkshake: Embrace your sweet tooth with a creamy and dreamy milkshake. Blend Skrewball Whiskey, vanilla ice cream, and milk until smooth. Pour into a hurricane glass and top with whipped cream and a drizzle of chocolate ganache.
  4. Espresso Martini with a Nutty Twist: Add some pep to your step with this espresso martini variation. Shake Skrewball Whiskey, espresso, coffee liqueur, and simple syrup with ice. Strain into a chilled martini glass and garnish with shaved chocolate.
  5. Peanut Butter White Russians: Elevate the classic White Russian by swapping vodka for peanut butter whiskey. Mix Skrewball Whiskey, coffee liqueur, and equal parts milk and heavy whipping cream in a glass with ice. Sip and savor the nutty goodness.
  6. Peanut Butter Irish Coffee: Warm up your soul with this Irish Coffee twist. Combine hot coffee, Skrewball Whiskey, and a touch of brown sugar in a heatproof glass. Top with whipped cream and a sprinkle of cocoa powder for a cozy treat.
  7. Nutty Chocolate Martini: Shake Skrewball Whiskey, crème de cacao, and cream of coconut with ice. Strain into a chilled martini glass and enjoy the decadent fusion of chocolate and peanut butter.
  8. Peanut Butter Whiskey and Jelly Cocktail: Relive childhood memories with this playful cocktail. Mix Skrewball Whiskey, black raspberry liqueur, and lemon juice in a shaker with ice. Strain into a jelly-rimmed shot glass for a whimsical touch.
  9. Sugar Cookie Cocktail:Satisfy your sweet tooth with this dessert-inspired cocktail. Shake Skrewball Whiskey, cream, and simple syrup with ice. Strain into a sugar-rimmed glass and garnish with a cinnamon stick for a festive twist.
  10. Peanut Butter Espresso Martini: Combine Skrewball Whiskey, espresso, and Frangelico Hazelnut Liqueur in a shaker with ice. Shake well and strain into a chilled martini glass for a nutty caffeine boost.
  11. Peanut Butter Coconut Delight: Blend Skrewball Whiskey, cream of coconut, and almond milk with ice until smooth. Pour into a hurricane glass and top with whipped cream and toasted coconut flakes.
  12. Chocolaty Peanut Butter Hurricane: Mix Skrewball Whiskey, chocolate liqueur, and fruit juices in a shaker with ice. Strain into a hurricane glass filled with pebble ice and garnish with a peanut butter cup for a tropical twist.
  13. Peanut Butter Whiskey Espresso Shot: For a delightful pick-me-up, pour Skrewball Whiskey over a shot of espresso. Sip and enjoy the perfect combination of buzz and nutty flavor.
  14. Peanut Butter Jelly Time: Shake Skrewball Whiskey, grape jelly, and lemon juice in a shaker with ice. Strain into a chilled shot glass and reminisce about peanut butter and jelly sandwiches.
  15. Peanut Butter Bittersweet Symphony: Stir Skrewball Whiskey, sweet vermouth, and chocolate bitters in a mixing glass with ice. Strain into a rocks glass and serve with a twist of lemon for a sophisticated melody of flavors.

Remember to enjoy these peanut butter whiskey cocktails responsibly. As you embark on this nutty adventure, consider adding a few bottles of Skrewball Peanut Butter Whiskey to your bar cart, and don’t forget to share these creative cocktail recipes with fellow whiskey enthusiasts. Cheers to the endless possibilities of peanut butter whiskey, and happy sipping!

Precautions and Allergen Information

Before preparing any of the Baileys Irish Cream and Peanut Butter Cup recipes, please consider the following:

Final Thoughts

The delightful combination of Baileys Irish Cream and peanut butter cups offers a world of indulgence and creativity. Whether you’re looking for a delectable dessert, a delightful cocktail, or a creamy treat, these recipes have something to offer for every occasion.

The smooth and luxurious texture of Baileys perfectly complements the rich and nutty flavors of peanut butter cups, creating a symphony of taste that will leave your taste buds craving for more.

So, don your chef’s hat, gather your ingredients, and embark on a journey of flavors with these irresistible Baileys Irish Cream and Peanut Butter Cup recipes.

FAQs

  1. Can I substitute Bailey’s Irish Cream with another liqueur in these recipes? While Baileys Irish Cream is a unique and delicious liqueur, you can experiment with other creamy liqueurs to see if they complement peanut butter cups well.
  2. Can I make these recipes without peanut butter cups for a nut-free version? Absolutely! You can substitute peanut butter cups with other chocolate candies or leave them out entirely if you’re preparing nut-free treats.
  3. How should I store leftover Bailey’s Irish Cream and Peanut Butter Cup desserts? Store any leftover desserts in airtight containers in the refrigerator to maintain their freshness and flavors.
  4. Are these recipes suitable for kids? Some recipes contain alcohol (Baileys Irish Cream), so exercise caution when serving them to children. You can adapt the recipes to be alcohol-free if needed.
  5. Can I add extra ingredients to these recipes? Absolutely! Feel free to get creative and add your favorite toppings, garnishes, or additional flavors to tailor the recipes to your taste preferences.

bobbreich@gmail.com