“Yard House Lobster Garlic Noodles Recipe: Indulge in a Delicious Seafood Delight!”

By bobbreich@gmail.com •  Updated: 11/18/23 •  5 min read

Yard House Lobster Garlic Noodles Recipe: Indulge in a Delicious Seafood Delight!


If you’re a seafood lover, then the Yard House Lobster Garlic Noodles recipe is sure to be a treat for your taste buds. This dish has gained immense popularity among food enthusiasts due to its rich flavors and irresistible combination of ingredients. In this blog post, we will explore the history of Yard House as a restaurant chain and delve into the origins and significance of their signature dish.

History of Yard House and their Signature Dish

Yard House is a well-known restaurant chain in the United States, specializing in American fusion cuisine. With over 80 locations across the country, they have established themselves as pioneers in the industry. One of their standout dishes is their Lobster Garlic Noodles recipe, which has become synonymous with indulgent seafood dining experiences.

The origins of Yard House can be traced back to 1996 when it was founded in Long Beach, California. Since then, they have been dedicated to providing customers with an exceptional dining experience that combines great food, craft beer selection, and an inviting atmosphere.

The Lobster Garlic Noodles recipe holds a significant place on their menu due to its unique blend of flavors and textures. It is inspired by Asian cuisine but infused with Yard House’s own twist, making it a true representation of their culinary expertise.

Ingredients Required for Yard House Lobster Garlic Noodles

To recreate this delicious seafood delight at home, you will need the following ingredients:

– 1 pound lobster tail
– 8 ounces spaghetti noodles
– 4 cloves garlic
– 2 tablespoons olive oil
– 2 tablespoons butter
– 1 cup heavy cream
– Salt and pepper to taste
– Chopped parsley for garnish

Variations or alternatives:

If you prefer variations or have dietary restrictions, there are some alternatives you can consider. For those who don’t consume seafood, you can replace the lobster with shrimp or even tofu for a vegetarian option. Additionally, if you’re looking to make it gluten-free, use gluten-free spaghetti noodles or substitute them with zucchini noodles.

Step-by-Step Cooking Instructions

1. Begin by boiling a large pot of salted water and cooking the spaghetti noodles according to package instructions. Once cooked, drain and set aside.
2. In a separate pan, heat olive oil over medium heat and add minced garlic. Sauté until fragrant.
3. Add the lobster tail to the pan and cook for about 5-7 minutes until it turns pink and opaque. Remove from heat and set aside.
4. In the same pan, melt butter over medium heat and add heavy cream. Stir well to combine.
5. Season the sauce with salt and pepper according to your taste preferences.
6. Add the cooked spaghetti noodles to the saucepan and toss until well coated in the creamy garlic sauce.
7. Chop the cooked lobster tail into bite-sized pieces and add it to the pasta mixture.
8. Cook everything together for another 2-3 minutes until heated through.
9. Garnish with chopped parsley before serving.

Tips and Tricks

To achieve desired flavors and textures in Yard House Lobster Garlic Noodles recipe, consider these tips:
– Use fresh ingredients for a more vibrant taste
– Don’t overcook the lobster or it may become tough
– Adjust the amount of garlic according to your preference
– For added richness, sprinkle some grated Parmesan cheese on top before serving

Flavor Profile and Taste Experience

Yard House Lobster Garlic Noodles offer a unique flavor profile that combines savory garlic notes with tender lobster meat, all intertwined with perfectly cooked pasta noodles.

The garlic infuses every bite with its aromatic essence while complementing the natural sweetness of fresh lobster meat. The creamy sauce adds richness without overpowering other flavors, allowing the delicate taste of the lobster to shine through. The noodles provide a comforting and satisfying base for this seafood delight.

Serving Suggestions and Pairings

To enhance the flavors of Yard House Lobster Garlic Noodles, consider serving it with suitable side dishes or accompaniments. A light salad with citrus dressing can provide a refreshing contrast to the richness of the dish. Alternatively, sautéed vegetables like asparagus or bok choy can add some crunch and color to the meal.

When it comes to drink pairings, a crisp white wine such as Chardonnay or Sauvignon Blanc complements the seafood flavors beautifully. If you prefer a non-alcoholic option, opt for sparkling water infused with lemon or cucumber slices for a refreshing burst of flavor.

Tips for Customizing the Dish to Personal Preferences

If you have dietary restrictions or personal preferences, there are ways to customize Yard House Lobster Garlic Noodles recipe accordingly. For vegetarians, replace lobster with tofu or additional vegetables like mushrooms and bell peppers. To make it gluten-free, substitute regular spaghetti noodles with gluten-free alternatives like rice noodles or zucchini noodles.


In conclusion, Yard House Lobster Garlic Noodles recipe is a mouthwatering seafood delight that combines garlic-infused noodles with tender lobster meat. The history of Yard House as a restaurant chain adds credibility and significance to this signature dish. By following our step-by-step instructions and utilizing our tips for customization, you can recreate this restaurant-quality meal at home.

So why not treat yourself and indulge in this delicious recipe? Whether you’re hosting dinner guests or enjoying it alone, Yard House Lobster Garlic Noodles are sure to leave everyone craving for more!